50 Grams of Molasses to Cups
50 grams of molasses is 0.15 cups, or 2.5 tbsp. 50 g equals 2.4 tbsp and 1.8 oz.
50 grams to cups for other ingredients →🍬 Sugars and Sweeteners
1 US cup of molasses weighs 328 grams (g), or 11.6 ounces (oz), so 100 grams of molasses equals 0.3 cups. To convert grams of molasses to cups, divide the grams by 328.
Molasses weighs 328 grams per US cup, among the densest ingredients on this page. Coat the measuring cup lightly with oil first so the molasses pours out cleanly.
This page covers the molasses grams to cups calculator, a chart from 10 g to 1,000 g, 6 common gram amounts, a cups to grams chart, 4 measuring steps, and a comparison with 11 other sugars and sweeteners.
Enter grams of molasses to get cups, tablespoons, milliliters (ml), ounces, and pounds. The calculator uses 328 g per US cup (236.6 ml).
Tip: Preset to molasses. Select another ingredient to compare.
100g = 0.30 cups (≈ ⅓ cup)
100 g ÷ 328 g/cup = 0.30 cups The molasses grams to cups chart converts 24 amounts from 10 g to 1,000 g into cups, a cup measure with tablespoons, teaspoons (tsp), and ounces. The highlighted row equals 1 US cup.
| Grams | Cups | Cup measure | Tbsp | Tsp | Oz |
|---|---|---|---|---|---|
| 10 g | 0.03 | 0.5 tbsp | 0.5 | 1.5 | 0.4 |
| 15 g | 0.05 | 0.5 tbsp | 0.7 | 2.2 | 0.5 |
| 20 g | 0.06 | 1 tbsp | 1 | 2.9 | 0.7 |
| 25 g | 0.08 | 1 tbsp | 1.2 | 3.7 | 0.9 |
| 30 g | 0.09 | 1.5 tbsp | 1.5 | 4.4 | 1.1 |
| 50 g | 0.15 | 2.5 tbsp | 2.4 | 7.3 | 1.8 |
| 60 g | 0.18 | 3 tbsp | 2.9 | 8.8 | 2.1 |
| 75 g | 0.23 | ¼ cup | 3.7 | 11 | 2.6 |
| 100 g | 0.3 | ⅓ cup | 4.9 | 14.6 | 3.5 |
| 120 g | 0.37 | ⅓ cup + 0.5 tbsp | 5.9 | 17.6 | 4.2 |
| 125 g | 0.38 | ⅓ cup + 1 tbsp | 6.1 | 18.3 | 4.4 |
| 150 g | 0.46 | ⅓ cup + 2 tbsp | 7.3 | 22 | 5.3 |
| 175 g | 0.53 | ½ cup + 0.5 tbsp | 8.5 | 25.6 | 6.2 |
| 200 g | 0.61 | ½ cup + 2 tbsp | 9.8 | 29.3 | 7.1 |
| 225 g | 0.69 | ⅔ cup + 0.5 tbsp | 11 | 32.9 | 7.9 |
| 250 g | 0.76 | ¾ cup | 12.2 | 36.6 | 8.8 |
| 300 g | 0.91 | ¾ cup + 2.5 tbsp | 14.6 | 43.9 | 10.6 |
| 328 g | 1 | 1 cup | 16 | 48 | 11.6 |
| 350 g | 1.07 | 1 cup + 1 tbsp | 17.1 | 51.2 | 12.3 |
| 400 g | 1.22 | 1 ¼ cups | 19.5 | 58.5 | 14.1 |
| 450 g | 1.37 | 1 ⅓ cups + 0.5 tbsp | 22 | 65.9 | 15.9 |
| 500 g | 1.52 | 1 ½ cups + 0.5 tbsp | 24.4 | 73.2 | 17.6 |
| 750 g | 2.29 | 2 ¼ cups + 0.5 tbsp | 36.6 | 109.8 | 26.5 |
| 1,000 g | 3.05 | 3 cups + 1 tbsp | 48.8 | 146.3 | 35.3 |
Values use US cups and the measuring method in the steps below. Cup measures round to the nearest ½ tablespoon.
6 common recipe amounts of molasses convert to cups as follows, with the cup and tablespoon measure for each.
50 grams of molasses is 0.15 cups, or 2.5 tbsp. 50 g equals 2.4 tbsp and 1.8 oz.
50 grams to cups for other ingredients →100 grams of molasses is 0.3 cups, or ⅓ cup. 100 g equals 4.9 tbsp and 3.5 oz.
100 grams to cups for other ingredients →150 grams of molasses is 0.46 cups, or ⅓ cup + 2 tbsp. 150 g equals 7.3 tbsp and 5.3 oz.
150 grams to cups for other ingredients →200 grams of molasses is 0.61 cups, or ½ cup + 2 tbsp. 200 g equals 9.8 tbsp and 7.1 oz.
200 grams to cups for other ingredients →250 grams of molasses is 0.76 cups, or ¾ cup. 250 g equals 12.2 tbsp and 8.8 oz.
250 grams to cups for other ingredients →500 grams of molasses is 1.52 cups, or 1 ½ cups + 0.5 tbsp. 500 g equals 24.4 tbsp and 17.6 oz.
500 grams to cups for other ingredients →The molasses cups to grams chart lists the weight of 13 US measures, from 1 teaspoon to 4 cups, in grams and ounces.
| US measure | Grams | Ounces |
|---|---|---|
| 1 teaspoon | 6.8 g | 0.2 oz |
| 1 tablespoon | 20.5 g | 0.7 oz |
| ⅛ cup | 41 g | 1.4 oz |
| ¼ cup | 82 g | 2.9 oz |
| ⅓ cup | 109.3 g | 3.9 oz |
| ½ cup | 164 g | 5.8 oz |
| ⅔ cup | 218.7 g | 7.7 oz |
| ¾ cup | 246 g | 8.7 oz |
| 1 cup | 328 g | 11.6 oz |
| 1 ½ cups | 492 g | 17.4 oz |
| 2 cups | 656 g | 23.1 oz |
| 3 cups | 984 g | 34.7 oz |
| 4 cups | 1312 g | 46.3 oz |
Convert any cup amount with the cups to grams converter.
To measure molasses accurately, coat the measuring cup with a thin film of oil first, so all of the molasses slides out.
Wipe a thin film of neutral oil or cooking spray inside the measuring cup.
Pour or spoon the molasses in until it reaches the rim or the measurement line.
Use a flexible spatula to scrape the cup clean. Leftover residue shortens the recipe.
Set a bowl on a kitchen scale, press tare, and add molasses until the scale shows the gram amount in the recipe.
Of 11 other sugars and sweeteners, 10 weigh less per cup than molasses and 1 weigh more. Swap sugars and sweeteners by weight, not by cup, since the same cup holds a different number of grams.
| Ingredient | Grams per cup | vs molasses | 100 g in cups |
|---|---|---|---|
| Powdered sugar (sifted) | 100 g | −228 g | 1 |
| Powdered sugar | 120 g | −208 g | 0.83 |
| Brown sugar (loose) | 180 g | −148 g | 0.56 |
| Coconut sugar | 180 g | −148 g | 0.56 |
| Granulated sugar | 200 g | −128 g | 0.5 |
| Turbinado sugar | 200 g | −128 g | 0.5 |
| Demerara sugar | 200 g | −128 g | 0.5 |
| Caster sugar | 210 g | −118 g | 0.48 |
| Brown sugar (packed) | 220 g | −108 g | 0.45 |
| Maple syrup | 322 g | −6 g | 0.31 |
| Molasses | 328 g | — | 0.3 |
| Honey | 340 g | +12 g | 0.29 |
Convert other sugars and sweeteners, check a fixed gram amount across every ingredient, or open a printable chart.