🧈 Butter and Dairy

Cream (light) Grams to Cups Conversion

Light or pouring cream weighs about 240 grams per US cup, essentially the same as milk by weight despite its thicker texture. Measure it the same way you'd measure milk.


1 US cup of cream (light) = 240g

Tip: This calculator is preset to cream (light), switch ingredients any time.

Select ingredient

Amount in grams

Precision

Granulated sugar

1.00

cups

200g = 1.00 cups (≈ 1 cup)

16.00

Tablespoons

236.59

Millilitres

7.05

Ounces

0.44

Pounds

Formula 200 g ÷ 200 g/cup = 1.00 cups

Cream (light) Conversion Chart

Grams	Cups
25g	0.10 cups
50g	0.21 cups
100g	0.42 cups
150g	0.63 cups
200g	0.83 cups
250g	1.04 cups
500g	2.08 cups
1000g	4.17 cups

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